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Welcome in Govi farm

We are an Italian company, and we produce one of the most important foods of our tradition that conquered the whole world: pasta. Our pasta is made of gluten-free flour from legumes and grains, is organic and vegan, and is available in a wide range of shapes.

EU Organic100% VeganGluten freeIFS foodBRC food certificatedCrownK Kosher Parve Rabbi A. Locci

Organic brown Rice and Cauliflower Penne

Bring to the table a universal food by excellence!

our homemade organic Brown Rice and Cauliflower penne

Source
of fibres

Low content
of saturated fats

cauliflower and its beneficial properties!

Cauliflower is a vegetable consisting mainly of water that is very rich in nutrients, including vitamins A and C, folic acid, potassium, calcium, phosphorus, iron and dietary fiber, and is naturally gluten-free!

A perfect cooking

Bring the water to a boil, add coarse salt and throw in the pasta. When the water starts boiling again, lower the heat and cook for the time specified on the package, stirring often. The foam produced during cooking is an indication of the naturalness of the product; remove the foam with a skimmer or a spoon.  At the end of cooking, check the consistency of the pasta by tasting it, then drain, season as desired, and enjoy. 

INGREDIENTS:
Brown rice flour (96)%, cCauliflower powder (4%).
May contain traces of soy.

COOKING:
8 – 10 minuti

PORTIONS:
Ideal for 4 portions

PACKAGE:
250 g

EXPIRATION DATE:
36 months

ORGANIC PRODUCT – EU AGRICULTURE /NON EU

NUTRITIONAL TABLE

Energy 1518 kJ / 358 kcal

……………………………………………………..

Fats 2,63 g

of which saturated fatty acids  0,5 g

……………………………………………………..

Carbohydrates  73 g

of which sugars  0,5 g

……………………………………………………..

Fiber  3,6 g

……………………………………………………..

Protein  2,6 g

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Salt  0,04 g

……………………………………………………..

Potassium  1260 mg g

……………………………………………………..

Phosphorus  380 mg

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