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Welcome in Govi farm

We are an Italian company, and we produce one of the most important foods of our tradition that conquered the whole world: pasta. Our pasta is made of gluten-free flour from legumes and grains, is organic and vegan, and is available in a wide range of shapes.

EU Organic100% VeganGluten freeIFS foodBRC food certificatedCrownK Kosher Parve Rabbi A. Locci

100% organic Green Peas Tagliatelle

Bring to the table a universal food by excellence!

our homemade style pasta with 100% organic green peas

High
protein
fiber

High
protein
content

Low
saturated
fat

A perfect cooking

Bring the water to a boil, add coarse salt and throw in the pasta. When the water starts boiling again, lower the heat and cook for the time specified on the package, stirring often. The foam produced during cooking is an indication of the naturalness of the product; remove the foam with a skimmer or a spoon.  At the end of cooking, check the consistency of the pasta by tasting it, then drain, season as desired, and enjoy. 

the naturalness of legumes !

Thanks to their delicate flavor and low-fat content, peas are among the most appreciated and most present legumes on our tables. According to some researches, they are invigorating, energizing, and remineralizing and help to lower cholesterol levels.

our homemade style gluten-free, organic pasta with 100% green peas is available in different sizes

 

INGREDIENTS:
Green pea flour.
May contain traces of soy.

COOKING:
7 – 8  minutes

PORTIONS:
Ideal for 4 portions

PACKAGE:
250 g

EXPIRATION DATE:
36 months

ORGANIC PRODUCT – EU AGRICULTURE

TABELLA NUTRIZIONALE

Energy  1432 kJ / 342 kcal

……………………………………………………..

Fats 1,8 g

of which saturated fatty acids 0,3

of which monounsaturated fatty acids 0,5

of which polyunsaturated fatty acids 1,0 g

……………………………………………………..

Carbohydrates  57 g

of which sugars 2,3 g

……………………………………………………..

Fiber  10 g

……………………………………………………..

Protein  20 g

……………………………………………………..

Salt  0,08 g